Recipes
Graham cracker crust
- 9 graham crackers (one package)
- 5T butter (melted)
Preheat oven to 325F. Turn crackers to crumbs in the food processor.
Mix in butter. Press into pie pan, first by hand and then packing
with something smooth. Bake 12-14min until golden brown and fragrant.
Optionally add 1/4C cocoa powder for a chocolate crust.
recipes
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